Taco Seasoning
Unlock the secret to the best homemade taco seasoning with this simple blend—your tacos will never be the same again.
Total time
5 min
Servings
1
Calories
6.4
Category
Sauces & Condiments
Discover the ultimate homemade taco seasoning recipe that takes just 5 minutes to prepare. This low cholesterol, high fiber blend is free from artificial additives and high in essential spices. Perfect for quick weeknight dinners, it's easy to make and stores well for up to 6 months.
Ingredients
Makes 1 serving
- 6 chili powder
- 5 paprika
- 4 1/2 cumin
- 2 1/2 onion powder
- 1/8 cayenne pepper
Method
Combine all ingredients in a jar with a tight fitting lid.
Mix well shaking.
Store in a cool dry place for up to 6 months.
Makes about 21 teaspoons (about 1/2 cup ). 7 teaspoons equal a 1.25 oz pkg. of purchased taco seasoning.
Easy swaps
- Instead of chili powder, use ancho chili powder for a milder flavor or chipotle powder for smoky heat
- Instead of paprika, use smoked paprika for depth or sweet paprika for a milder taste
- Instead of cumin, use ground coriander for a citrusy note or caraway seeds for earthy flavor
- Instead of onion powder, use garlic powder for a stronger savory profile or dried minced onion for texture
- Instead of cayenne pepper, use chipotle powder for smokiness or red pepper flakes for heat
Frequently asked
Can I use this taco seasoning for non-taco dishes?
Yes! This versatile blend works great on grilled chicken, roasted vegetables, black beans, or even as a rub for steak.
How does this compare to store-bought seasoning?
This homemade version has no preservatives, MSG, or anti-caking agents. It's also lower in sodium and customizable to your heat preference.
What is the serving size for this recipe?
The recipe makes about 21 teaspoons (roughly 1/2 cup). 7 teaspoons equal a standard 1.25 oz packet of commercial taco seasoning.
