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Peanut Butter Brownie Trifle

Wonderful easy dessert that a mom brought to one of my daughters celebration parties at school. The kids scarfed the entire bowl!

5.0 · 9 reviewsRecipe card by CarynEditorial by recipesvibrant · Updated October 18, 2026
Kid Friendly< 60 MinsEasy
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Peanut Butter Brownie Trifle — Dessert recipePin it

Total time

45 min

Servings

12

Calories

992

Category

Dessert

Indulge in the ultimate no-bake dessert with this Peanut Butter Brownie Trifle. Layers of fudgy brownie pieces, creamy peanut butter pudding, and fluffy whipped cream come together in under 45 minutes for a kid-friendly treat that’s perfect for parties, potlucks, or any sweet craving.

Ingredients

Makes 12 servings

  • 1 vanilla instant pudding mix
  • 1 milk
  • 3 creamy peanut butter
  • 1/2 vanilla extract

Method

  1. Line a 13"x9"x2" pan with a large sheet of aluminum foil, allowing foil to extend 2" out of both ends of dish.

  2. Prepare brownie mix according to package directions, using packets included in package.

  3. Bake according to package directions in prepared pan.

  4. Cool completely.

  5. Lift foil out of pan.

  6. Invert brownies onto cutting board; remove foil.

  7. Cut brownies into 3/4" pieces, using a sharp knife.

  8. Combine vanilla pudding mix and milk in a large mixing bowl; beat at low speed of an electric mixer 2 minutes or until thickened.

  9. Add peanut butter and vanilla; beat until smooth.

  10. Gently fold in half of whipped cream.

  11. Set remaining whipped cream aside (about 1 cup).

  12. Place half of brownies in bottom of a 3-quart trifle bowl; top with 1 1/4 cups chopped peanut butter cup candies and half of pudding.

  13. Repeat layers with remaining half of brownies, 1 1/4 cups peanut butter cup candies, and pudding.

  14. Pipe or spoon reserved whipped cream over trifle.

  15. Garnish if desired.

Cook's notes

  • For extra richness, use dark chocolate brownie mix and top with mini chocolate chips.
  • Make ahead: Assemble the trifle up to 8 hours in advance and refrigerate until serving.
  • For a crunchy twist, add a layer of chopped peanuts or crushed pretzels between the brownie and pudding.

Frequently asked

Can I use homemade brownies instead of a mix?

Absolutely! Substitute with your favorite homemade brownie recipe. Just ensure they are fully cooled before cutting into pieces.

Can I make this trifle gluten-free?

Yes, use a gluten-free brownie mix and ensure your vanilla pudding mix is certified gluten-free.

What can I use instead of whipped cream?

You can substitute with a 8-ounce tub of frozen whipped topping (thawed) or make stabilized whipped cream with gelatin for a firmer texture.

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