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Sausage Bean Casserole

5.0 · 2 reviewsRecipe card by foxjenEditorial by recipesvibrant · Updated October 18, 2026
Lunch/SnacksPorkBeansMeatPotluckWinter
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Sausage Bean Casserole — One Dish Meal recipePin it

Total time

30 min

Servings

1

Calories

379.9

Category

One Dish Meal

This hearty Sausage Bean Casserole is a quick, one-dish meal that combines savory pork sausage with tender beans and a rich tomato sauce. Perfect for a busy weeknight, it comes together in under 30 minutes and is ideal for potlucks or cozy winter dinners.

Ingredients

Makes 1 serving

  • 1 pork sausage
  • 1 onion
  • 1/2 bell pepper
  • 1/2 tomatoes
  • 2 tomato sauce

Method

  1. Prepare beans according to package directions.

  2. Cook sausage in skillet until brown; add remaining ingredients except beans.

  3. Continue cooking vegetables until tender.

  4. Add beans and cook until bubbly hot.

Easy swaps

  • Instead of pork sausage, use chicken or turkey sausage for a lighter option
  • Instead of bell pepper, use any color bell pepper or diced zucchini
  • Instead of tomato sauce, use crushed tomatoes or marinara sauce

Frequently asked

Can I use canned beans instead of dried?

Yes, use 1 can (15 oz) of your favorite beans, drained and rinsed. Skip the first step of preparing dried beans.

What type of beans work best?

Great Northern, cannellini, or kidney beans all work well.

Can I make this ahead of time?

Absolutely! Assemble the casserole, refrigerate, and bake when ready. Add 10 minutes to the oven time if starting cold.

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