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Shrimp

4.0 · 4 reviewsRecipe card by sonero4069Editorial by recipesvibrant · Updated October 18, 2026
High ProteinHealthyHigh In...< 15 MinsEasy
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Shrimp — Very Low Carbs recipePin it

Total time

8 min

Servings

4

Calories

123.1

Category

Very Low Carbs

This lightning-fast shrimp recipe is your go-to for a high-protein, low-carb meal that's ready in under 15 minutes. With just three simple ingredients and a handful of steps, you'll have a flavorful dish that's perfect for busy weeknights.

Ingredients

Makes 4 servings

  • 1 shrimp
  • 1 garlic
  • 1 salt

Method

  1. add oil.

  2. fry garlic.

  3. add salt.

  4. add shrimp.

Cook's notes

  • Pat shrimp dry before cooking for a better sear.
  • Use fresh garlic for the most aromatic flavor.
  • Adjust salt to taste; consider adding a squeeze of lemon for brightness.

Frequently asked

Can I use frozen shrimp?

Yes, just thaw them completely and pat dry before cooking.

What can I serve with this shrimp?

It pairs well with steamed vegetables, cauliflower rice, or a fresh salad.

Is this recipe keto-friendly?

Absolutely, it's very low in carbs and high in protein.

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