Slam Dunk Cheeseburger Bites
Total time
22 min
Servings
15
Calories
55.4
Category
Appetizers & Snacks
Turn your game day or party menu into a slam dunk with these adorable and delicious Cheeseburger Bites. Made with crispy phyllo cups, juicy meatballs, and all your favorite burger fixings, they're ready in just 22 minutes and perfect for feeding a crowd.
Ingredients
Makes 15 servings
- 8 miniature phyllo cups
- 1 cheddar cheese
- 4 ketchup
- 1/4 bread and butter pickles
Method
Preheat oven to 350 degrees Fahrenheit.
Halve each meatball and set aside.
Remove phyllo shells from their plastic tray; place shells in a small baking dish.
Place about 2 teaspoons cheddar cheese into each shell.
Spoon about 1/2 teaspoon ketchup over cheese.
Place a pickle half on top of ketchup.
Top each with a meatball half, rounded side up.
Bake for 10 to 12 minutes, or until shells are golden and crispy.
Serve hot.
Makes 15 completely addicting and fun appetizers that look like little basketballs in a basket!
Easy swaps
- Instead of Cheddar cheese, use Monterey Jack or pepper jack for a kick
- Instead of Bread and butter pickles, use Dill pickle chips or sweet relish
- Instead of Meatballs, use Plant-based meatballs for a vegetarian option
- Instead of Ketchup, use BBQ sauce or thousand island dressing
Frequently asked
Can I use full-size phyllo shells?
Yes! For a slightly larger bite, use regular phyllo shells and adjust baking time to 12-15 minutes.
What type of meatballs work best?
Pre-cooked frozen or homemade meatballs work great. Just slice them in half so they fit nicely in the cups.
Can I make these ahead of time?
Absolutely. Assemble the bites, cover, and refrigerate up to 24 hours before baking. Add a minute or two to the bake time.
How do I keep the phyllo cups crispy?
Serve immediately after baking. If reheating, use an oven or air fryer to restore crispiness, not a microwave.
