What You’ll Love About This Recipe
These summer cold brew coffee recipes are perfect for beating the heat while keeping your caffeine fix cool and invigorating. You’ll love how easy they are to make, with flavors that feel like a treat.
- Smooth & Less Acidic: Cold brewing gives you a naturally sweet, mellow coffee without the bitterness.
- Endless Customization: Mix in syrups, milk, or spices to create your perfect summer sip.
- Ready When You Are: Make a big batch ahead of time, so it’s always chilled and waiting for you.
Recipe
Summer cold brew coffee is a rejuvenating and smooth alternative to hot coffee, perfect for warm weather. It’s easy to make and can be customized with various flavors and additions.
Ingredients:
- 1 cup coarsely ground coffee beans
- 4 cups cold, filtered water
- Ice cubes
- Optional: milk, cream, sweetener, or flavored syrups
Instructions:
- In a large jar or pitcher, combine the coarsely ground coffee and cold water. Stir gently to ascertain all the grounds are wet.
- Cover the jar and let it steep at room temperature for 12-24 hours.
- After steeping, strain the coffee through a fine-mesh sieve or a coffee filter to remove the grounds.
- Serve the cold brew over ice. Add milk, cream, or sweetener if desired.
Notes:
- Use coarsely ground coffee to prevent a bitter taste.
- Store the cold brew concentrate in the refrigerator for up to a week.
- Dilute with water or milk if the concentrate is too strong.
Time:
Prep Time: 5 minutes
Cooking Time: 12-24 hours (steeping)
Serving: 4
Calories: 2 (per serving, without additions)
Cuisine: Beverage
Equipment
To make the perfect summer cold brew coffee, having the right equipment is essential. Here’s what you’ll need:
- Coarse coffee grounds
- Cold brew coffee maker or large jar
- Filter (cheesecloth, fine mesh strainer, or paper filter)
- Water (preferably filtered)
- Optional: scale for precise measurements
- Optional: airtight container for storage
Nutrition
Understanding the nutritional content of your cold brew coffee can help you make informed choices. Here’s a breakdown of the key nutrients.
| Nutrient | Amount per Serving |
|---|---|
| Calories | 2 |
| Total Fat | 0g |
| Sodium | 0mg |
| Total Carbs | 0g |
| Protein | 0g |
What to Serve With This Recipe
I love pairing my cold brew with invigorating drinks like iced tea or lemonade, which keep things light and summery. For something sweet, I’ll grab a slice of banana bread or a buttery shortbread cookie—they balance the coffee’s bold flavor perfectly. Let me share my favorite combos that’ll make your sips and bites even better. A delightful lemon custard cake, featuring a luxurious smooth custard filling, pairs beautifully with the rich coffee and adds a refreshing twist to your dessert options.
Refreshing Beverage Pairings
Pairing your summer cold brew with the right drink can make all the difference in your experience. I love serving it with sparkling water or iced tea for a light, revitalizing combo. A citrus-infused lemonade adds a zesty twist, while a creamy almond milk latte balances the boldness. For a fun twist, try a splash of coconut water—it’s hydrating and subtly sweet, perfect for hot days.
Sweet Treats Complements
While invigorating drinks are a great match for cold brew, sweet treats can take your summer coffee experience to the next level. I love pairing my cold brew with chocolate chip cookies, their gooey centers balancing the coffee’s boldness. Lemon bars add a zesty twist, while cinnamon rolls bring warmth. Don’t forget brownies—their rich, fudgy texture is perfect. These combos make every sip and bite feel like a mini celebration.
