If you’re craving a fun twist on dinner, try Big Mac Sloppy Joes! This tasty dish combines the iconic flavors of your favorite burger with the easy prep of sloppy joes. You’ll start by browning ground beef and onions, then mix in ketchup, mustard, and relish. Pile that on a bun with lettuce, cheese, and even some crispy chips for extra crunch. It’s a family-friendly meal that’s quick and customizable, too! I love adding a special sauce made of mayo, ketchup, and pickle juice for a tasty touch. Stick around, and you’ll discover more tips for perfecting this delicious dish!
What You’ll Love About This Recipe
You’ll love this recipe because it combines the classic flavors of a Big Mac with the ease of a sloppy joe, making it a deliciously quick meal.
Here are some things you’ll appreciate about it:
- Quick to prepare, so you can spend less time cooking.
- Packed with flavor that rivals your favorite takeout.
- Easy to customize with your favorite toppings.
Big Mac Sloppy Joe
Course: BurgersCuisine: American4
servings10
minutes15
minutes150
kcalSatisfy your cravings with Big Mac Sloppy Joes, a fun twist on dinner that will leave you wanting more delicious secrets!
Ingredients
– 1 lb ground beef
– 1 tbsp minced onion
– 1/4 cup ketchup
– 2 tbsp mustard
– 1/4 cup mayonnaise
– 1/4 cup diced pickles
– 1 tbsp white vinegar
– 1 tsp garlic powder
– 1 tsp paprika
– Salt and pepper to taste
– Burger buns for serving
– Shredded lettuce and cheese for toppings
Directions
- In a skillet over medium heat, cook the ground beef until browned. Drain any excess grease.
- Add minced onion and cook until softened.
- Stir in ketchup, mustard, mayonnaise, diced pickles, white vinegar, garlic powder, paprika, salt, and pepper. Mix well and let simmer for about 5 minutes.
- Toast the burger buns until golden brown, then spoon the Big Mac mixture onto the buns.
- Top with shredded lettuce and cheese, then close the bun.
Notes
- Feel free to adjust the condiments according to your taste preferences.
- Adding a touch of BBQ sauce can also add a unique twist!
Frequently Asked Questions
Can I Use Ground Turkey Instead of Beef for This Recipe?
Yes, you can use ground turkey instead of beef. While turkey’s texture is leaner, it absorbs flavors well. Just season it adequately to enhance the flavor comparison; it’ll still be delicious in your recipe!
How Can I Make This Recipe Gluten-Free?
To make this recipe gluten-free, think of it as a puzzle; you’ll need gluten-free substitutes like almond flour or gluten-free breadcrumbs. Pair it with a gluten-free bun, and you’re all set for deliciousness!
What Sides Pair Well With Big Mac Sloppy Joes?
For a perfect pairing with your sandwiches, consider side suggestions like crispy sweet potato fries, zesty coleslaw, or a fresh garden salad. These options complement the flavors and add a delightful crunch to your meal.
Can I Freeze the Leftover Sloppy Joes?
You’ve got leftover sloppy joes, and you’re wondering about storage. For best results, use airtight containers, label them, and freeze within two days. Follow these freezing tips to enjoy them later without compromising taste!
How Spicy Is the Special Sauce in This Recipe?
The special sauce in this recipe has a mild spice level, mainly due to the ingredients like ketchup and mustard. Compared to hot sauces, it’s much less spicy, making it suitable for most palates.
